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Understanding Nutrition |  | Authors: Eleanor Noss Whitney, Sharon Rady Rolfes
Publisher: Wadsworth Publishing
Category: Book
List Price: $165.95
Buy New: $112.60
as of 7/29/2010 12:12 MDT details
You Save: $53.35 (32%)
New (38) Used (70) from $112.00
Seller: callabook
Rating:  49 reviews
Sales Rank: 3687
Media: Hardcover
Edition: 12
Pages: 960
Number Of Items: 1
Shipping Weight (lbs): 5.9
Dimensions (in): 11.1 x 9 x 1.6
ISBN: 0538734655
Dewey Decimal Number: 613
EAN: 9780538734653
ASIN: 0538734655
Publication Date: January 1, 2010
Availability: Usually ships in 1-2 business days
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Product Description
This best-selling introductory nutrition text is praised for its approachable narrative, careful explanations, and engaging presentation. The new Twelfth Edition of Whitney and Rolfes' UNDERSTANDING NUTRITION takes the study of nutrition to a new level with an emphasis on active learning, assignable content, and integrated resources. From its beautiful and carefully developed art program to its strong science base, contemporary coverage, and market-leading supplements, the Twelfth Edition of UNDERSTANDING NUTRITION connects with its readers and continues to set the standard for texts in this market. This text includes 20 chapters beginning with core nutrition topics; such as, diet planning, macronutrients, vitamins and minerals, and following with chapters on diet and health, fitness, life span nutrition, food safety, and world hunger. UNDERSTANDING NUTRITION connects with students--engaging them as it teaches the basic concepts and applications of nutrition. Take a fresh look at UNDERSTANDING NUTRITION.
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| Customer Reviews:
Showing reviews 1-5 of 49
 It's, well, easy to digest. January 8, 2008
H.J.
169 out of 172 found this review helpful
All jokes aside, while students may gripe about having to shell out the bucks for this textbook, it is well worth the money. I've got an earlier edition and have used it a lot in the past. I found the later editions to be very up to date and quite useful as a reference for some of the clinical questions I encounter while working with patient education issues. In the days of picky insurance reimbursement, it's vital that all the stuff we do be based on sound clinical information showing that what we do is indeed effective.
Easy to understand, and a well laid-out text with many good illustrations, there's a good reason why it's a standard in the field. Can also recommend The Sixty-Second Motivator for people who have trouble sticking to a healthy diet. After all, what good is nutritional advice if no one is motivated enough to follow it?
Required for a semester, but keeps for a lifetime June 29, 2004
Stephanie (Colorado, USA)
26 out of 35 found this review helpful
Overall, I found this text to be chocked full of helpful knowledge. I was required to purchase this book for a course I took in beginning nutrition, but I will keep it forever because of the wealth of knowledge. The concepts are suburbly explained and illustrations make understanding the information easier. Even though most people buy this for a class, I believe it is easy to read and assimilate the information. The Appendices are chocked full of useful facts about the current diet and exchange lists, including food pyramids and such.The only information I disagree with is the section on vegetarianism. Surely they could have done a better job and included more than four pages! However, there are plenty of books dedicated solely to vegetarians/vegans that would be more important and informative. It would also have been nice to see more updated information on fad diets such as Atkins or South Beach with respect to health issues. Or even more recent scientific studies throughout the book would contribute significantly to the reading. Since the 2004 edition is just coming out, if you can pick up a cheap copy of this edition it is well worth the investment.
NO CD ROM IN 9TH EDITION January 4, 2005
A. Myers (California)
9 out of 12 found this review helpful
I just received this book today. I got the ninth edition which is what I ordered. Unfortunately, Amazon has a review for the 10th edition on the 9th edition page. I didn't read carefully enough and therefore received no CD ROM. The book seems to be very nice, but I do feel ripped off because I expected the CD ROM. Just wanted to warn others!
So much Info November 10, 2006
Othi (CT, USA)
4 out of 5 found this review helpful
I would reccomend this book for anyone interested in making healthier food choices. The ones who have the wish to improve their eating habits, but are not sure what those habits should be, will find here an amazing amount of helpful information in form of text, charts and even extensive calorie content tables.
I use this book as a textbook for the course, but it could be read by anyone.
Healthy food choices March 31, 2007
Jacqueline Oscar (Available on Amazon)
1 out of 1 found this review helpful
A medical textbook on nutrition, but it's easy for everyone to read if they're interested in healthy food choices.
Showing reviews 1-5 of 49
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